A PROGRAMME featuring Sir Terry Wogan highlighting food producers across the Vale will be re-shown.
Sir Terry Wogan's venture airs his visit to the district in an episode produced and directed by a local man.
Sir Terry and London cabbie Mason McQueen travelled the country following American travel writer Samual Chamberlain's 1960s publication 'British Bouquet: An Epicurean Tour of Britain'.
"Terry and Mason's Great Food Trip" will air on BBC Two this Friday at 1.45pm.
Former Fladbury resident, Tom Richardson, whose family still lives in the district, filmed seven of the 20 episodes including the Evesham one where Sir Terry and Mason sample dishes in the district including a pork pie wedding cake. He also gets to sample fish pie in Broadway as well as a breakfast a butty at Hampton Ferry and meets local members of Growers United at Bretforton where he plays football. He also couldn't leave the Vale without sampling the local delicacy, asparagus, which was at the height of the season when he visited nor witness the work of a plum charmer.
The episode first aired in September 2015.
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